One of the food based highlights of our holiday to Bali recently was our meal at Skai Beach Club and the chef's signature chicken "Too-Too". This was a twist on the traditional Balinese be tutu dish, a fragrant and spicy yellow curry that is absolutely to die for. I've tried to recreate a vegetarian version here using Quorn pieces instead of chicken which I toss into my own slow cooked take on this yummy sauce along with some vegetables, which I'm calling my "BB" curry (see what I did there!).
Showing posts with label Bali. Show all posts
Showing posts with label Bali. Show all posts
Saturday, 10 June 2017
MATTY'S VEGGIE "BB" CURRY
One of the food based highlights of our holiday to Bali recently was our meal at Skai Beach Club and the chef's signature chicken "Too-Too". This was a twist on the traditional Balinese be tutu dish, a fragrant and spicy yellow curry that is absolutely to die for. I've tried to recreate a vegetarian version here using Quorn pieces instead of chicken which I toss into my own slow cooked take on this yummy sauce along with some vegetables, which I'm calling my "BB" curry (see what I did there!).Wednesday, 17 May 2017
WARUNG KAMPUNG BALI (MATTYB RECOMMENDS)
One of the first things I love to do when I arrive in a new holiday destination and I've checked into the hotel is to get on my phone and use my GPS to find all the restaurants nearby. There could be some hidden treasures around that you wont find in any guide book or travel guide. That is how I found out about Warung Kampung. A warung is the name for a small family run cafe/restaurant and this little eatery was just around the corner from our hotel. It was getting some nice little reviews on the internet so one night I decided to take a walk and see if I could get myself some good authentic Balinese grub.
Location:
Bali, Indonesia
Sunday, 14 May 2017
AZUL BALI (MATTYB RECOMMENDS)
I initially didn't want to go into the Azul Tiki Bar when we first passed it the previous day whilst walking along the beach in Legian, Bali. I don't know why but maybe I just thought that by having the mantle of being the island's first tiki bar that it was just going to be a bit cheap and nasty. I gave the menu another look the next day though and decided to give them a whirl. Well, they did have barramundi on the menu (which I've always wanted to try!) and there were cocktails ahoy so even if it was bad I could get bladdered on those. Off we trotted to see if my feelings would be correct or if I needed to eat my words.Saturday, 13 May 2017
S.K.A.I BEACH CLUB BALI (MATTYB RECOMMENDS)
Our Bali adventure continued on day two with drinks on the beach during sun downers. I can't think of any better way to finish off a hard day of sun bathing by the pool. How about if there was a yummy meal to be had too? With hungry bellies we headed off down the strip and stumbled upon the SKAI Beach Club. This restaurant is part of the Padman Resort in Legian but we didn't let the fact it's attached to a hotel put us off giving it a try as the menu looked delicious!
Labels:
Bali,
Booze,
Burger,
Carrot,
Cauliflower,
Cheese,
Chicken,
Curry,
Herbs,
Holidays,
Restaurants,
Reviews,
Veggie
Location:
Bali, Indonesia
HOLY GUACAMOLE BAR AND GRILL BALI (MATTYB RECOMMENDS)
So at the beginning of this month I was very lucky to go for two weeks holiday exploring Bali and Singapore. I love Asian food in all its forms so I couldn't wait to try all the delights of these two regions. You might be surprised to see then that for our first meal away we actually ended up in Holy Guacamole, a Mexican bar and grill near our hotel in Legian. Well, when you're still adjusting to a country's time zone, temperature and culture sometimes it's best to stick a little too what you know.
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